Introduction

The global food and wellness industry Expeller Pressed Oil Market is undergoing a significant transformation as consumers increasingly prioritize clean-label, natural, and minimally processed products. Among these shifts, Expeller Pressed Oil Market have emerged as a preferred alternative to chemically extracted edible oils, owing to their purity, nutritional integrity, and environmentally friendly production process. Expeller pressed oil is extracted through a mechanical process that uses high pressure without chemical solvents, preserving the oil’s natural aroma, flavor, and nutrient profile.

According to recent industry analysis, the global Expeller Pressed Oil Market was valued at USD 4.61 billion in 2024 and is projected to grow at a compound annual growth rate (CAGR) of 5.68% from 2025 to 2032, reaching approximately USD 7.17 billion by 2032. The market’s steady growth reflects changing consumer preferences, advancements in oil extraction technologies, and expanding applications across food, personal care, and pharmaceutical industries.

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The study also evaluates the revenue impact of the COVID-19 pandemic on market leaders, followers, and emerging players. While the pandemic initially disrupted supply chains and raw material availability, it also accelerated demand for healthy, immunity-supporting, and natural food ingredients, which positively influenced the long-term outlook of the expeller pressed oil market.

Market Overview

Expeller pressing, also referred to as mechanical oil extraction, is a single-step, machine-driven process where oil is extracted from seeds, nuts, fruits, or kernels by applying high pressure. Unlike solvent extraction methods, expeller pressing does not involve chemical agents such as hexane, making it a cleaner and more sustainable extraction technique.

The process is widely adopted across operations ranging from small-scale units processing less than one ton per day to large industrial facilities exceeding 50 tons per day. Although mechanical extraction typically yields around 65–70% oil recovery—compared to higher yields from chemical extraction—the superior quality, safety, and environmental benefits of expeller pressed oils continue to drive their market adoption.

Expeller pressed oils are recognized for their natural color, rich flavor, non-GMO profile, and absence of chemical residues, making them highly suitable for premium culinary applications and health-focused product formulations.

Key Growth Drivers

1. Growing Awareness of Health Benefits

Rising incidences of cardiovascular diseases, obesity, and lifestyle-related health disorders have significantly increased consumer awareness regarding dietary fat quality. Expeller pressed oils are perceived as healthier alternatives due to their minimal processing, retention of essential fatty acids, and absence of harmful chemical residues. Consumers are increasingly adopting these oils to manage cholesterol levels, support heart health, and maintain balanced nutrition, directly fueling market growth.

2. Rising Demand for Natural Ingredients

The global clean-label movement has intensified demand for natural, organic, and transparently sourced ingredients. Food manufacturers, functional food brands, and personal care companies are actively replacing refined oils with expeller pressed alternatives to align with consumer expectations. This shift is particularly prominent in developed markets where ingredient transparency and sustainability play a crucial role in purchasing decisions.

3. Expanding Applications Across Industries

Beyond household cooking, expeller pressed oils are increasingly used in food and beverage processing, functional foods, dietary supplements, cosmetics, pharmaceuticals, and foodservice applications. Their versatility, stability, and nutritional value make them suitable for diverse formulations, expanding their commercial footprint across multiple end-use industries.

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Emerging Industry Drivers

Several emerging trends are expected to further support market expansion. These include growing investments in sustainable agriculture, technological improvements in mechanical pressing equipment, and increasing availability of organic raw materials. Additionally, the rise of plant-based diets and premium cooking oils has encouraged manufacturers to diversify their expeller pressed oil portfolios, introducing niche products such as avocado, walnut, and macadamia oils.

However, the market also faces certain challenges, including higher energy consumption, equipment wear and tear, and relatively lower oil yield compared to solvent extraction methods. Allergies associated with certain seeds and nuts may also limit adoption in specific consumer groups. Despite these constraints, ongoing innovation and efficiency improvements are expected to mitigate these issues over the forecast period.

Market Segmentation

The global Expeller Pressed Oil Market is segmented based on product type, nature, end-use, sales channel, and region.

By product, the market includes oils derived from nuts (walnut, peanut, hazelnut, pecan, pistachio, macadamia) and fruits and seeds (coconut, almond, corn, avocado, sunflower, soybean, canola, and others). Fruit and seed-based oils account for a significant share due to their widespread culinary and industrial use.

Based on nature, the market is divided into organic and conventional segments. The organic segment is witnessing faster growth, driven by rising consumer preference for pesticide-free and sustainably sourced products.

By end-use, the food and beverage processing segment dominated the market in 2024, supported by extensive use in cooking, salad dressings, marinades, and dietary supplements. Other key segments include functional foods, personal care and cosmetics, pharmaceuticals, foodservice (HoReCa), and household consumption.

Key Regional Trends

Regionally, North America held the largest market share in 2024, supported by strong consumer awareness, demand for clean-label products, and a well-established natural foods industry. Environmental sustainability concerns and preference for chemical-free food products further boost regional demand.

Europe is expected to register a robust CAGR during the forecast period, driven by stringent food safety regulations, growing organic food consumption, and increasing adoption of expeller pressed oils in premium culinary applications.

The Asia-Pacific region is emerging as a high-growth market, supported by rising disposable incomes, expanding middle-class populations, and increasing awareness of healthy cooking oils in countries such as China, India, and Japan.

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Major Players

The global Expeller Pressed Oil Market is moderately fragmented, with the presence of multinational corporations and regional players. Key companies are focusing on product innovation, organic certifications, capacity expansion, and strategic partnerships to strengthen their market position.

Major players include The Hain Celestial Group, Bunge Limited, Centra Foods, Chosen Foods LLC, Healthy Food Ingredients, GloryBee, Wildly Organic, Cargill, Archer Daniels Midland Company, AAK AB, Borges International Group, Statfold Seed Oil Ltd, and several emerging manufacturers across Asia-Pacific.

Frequently Asked Questions (FAQ)

1. Which region holds the largest share in the Global Expeller Pressed Oil Market?
North America held the largest market share in 2024.

2. What is the growth rate of the Global Expeller Pressed Oil Market?
The market is expected to grow at a CAGR of 5.68% during the forecast period from 2025 to 2032.

3. What is the scope of the Expeller Pressed Oil Market report?
The report covers market dynamics, segmentation, regional insights, competitive landscape, COVID-19 impact analysis, and strategic recommendations for stakeholders.

4. Who are the key players in the Global Expeller Pressed Oil Market?
Key players include Hain Celestial Group, Bunge Limited, Centra Foods, Chosen Foods LLC, Healthy Food Ingredients, GloryBee, Wildly Organic, and several regional manufacturers.

5. What was the market size in 2024?
The Global Expeller Pressed Oil Market was valued at USD 4.61 billion in 2024.